White chocolate cheesecake desserts

White chocolate cheesecake desserts: heaven in a glass! They are easy and quick to make, pretty, delicious and will be loved by everyone!

White chocolate cheesecake desserts: heaven in a glass! They are easy and quick to make, pretty, delicious and will be loved by everyone!

It’s my birthday week! That means that I’ll be sharing some of my best and/or favourite recipes this week. It’s my party and I can do what I want to 😉 I’m starting with a seriously great one: white chocolate cheesecake desserts. Mmmmmm!

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Chai poached pears

Chai poached pears are a delicious variety to the regular poached pears. They are comforting, sweet, and simply delicious!

Chai poached pears are a delicious variety to the regular poached pears. They are comforting, sweet, and simply delicious!

I don’t know about you guys , but when it’s winter or fall the first thing I start craving are my moms poached pears. The perfect uplifting, sweet and tasty side dish! I decided to try and make some myself, but with my own twist: Chai spices.

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Sweet pickled (blood) oranges

Sweet pickled blood oranges | Stay Alive and Cooking

I made a jar full of these delicious sweet pickled blood oranges today because, well, I don’t know why. But I’m glad I did it! My favourite way to eat them is by far on top of a bowl of yoghurt… So good! But you can also eat them with bread and butter, cake, oatmeal, pie, custard, or in any sweet or even savoury dish. And it looks pretty on your kitchen counter, too 😉

Sweet pickled blood oranges | Stay Alive and Cooking

To be honest I thought pickled fruits and jams and stuffs were for old people. I mean, when someone says “lets make some jams!” you don’t get really excited, do you? It’s great for when you have croissants or something but it’s not exactly what we would call sexy. This blood orange version , however, is something completely different. The vibrant colours, sweet flavours and endless possibilities and recipes to use them: I’m a fan! 

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Coffee syrup

Homemade coffee syrup is perfect for your desserts, cocktails or whatever you feel inspired to. Delicious and easy! | Stay Alive and Cooking

Today I show you how to make a coffee syrup. It’s really nice and sweet, and the vanilla adds a nice touch! It’s perfect to use in desserts, oatmeal bowls or cocktails, on top of pancakes, over ice cream or in a baking project. And it’s really easy to prepare, too!

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