Too lazy to go outside for dinner, or cook your own? Why not order in! Today I review the sushi from the Geisha Lounge in Breda.
In this blog I review the 3-course ‘surprise dinner’ we enjoyed from Maritz Slow Food, brought to our home with Deliveroo Breda.
Being a blogger definitely isn’t easy: it requires hard work, and a lot of time! However, sometimes we get rewarded with fun things like a dinner brought to us by Deliveroo Breda. How this went? Read about it in this blog!
Lilith Rotterdam is a lunchroom that serves all day breakfast: fluffy pancakes, eggs Benedict, French toast and most importantly: a proper coffee.
Today I review another restaurant: Lilith Rotterdam! Spoiler alert: it’s a YES from me 😉
PuiCk Breda is a cute place for coffee or lunch. Today I share my experiences including many photos of the food and interior.
It’s time to introduce another café in Breda! While I’ve already explored and reviewed quite a few restaurant in my favourite city, there are always more to try 😉 Today I show you one that doesn’t only serve delicious and interesting foods (dried insect-topping, anyone?) but sells many cool food items and plants as well.
Monday the 7th of November was a really cool day in the Markthal, Rotterdam. I was invited to attend the opening of the Indonesia themed week, together with other foodbloggers and culipers. We enjoyed many delicious tastings at Wah Nam Hong, and I learned many interesting facts. Of course, I also met some kind new people!
Find the photos in this blog post!
As many of you know I’m always looking for new restaurants, cafes or bars. Lately I’ve been on a quest to find the cutest place to drink coffee in Breda, I’ve been to Amsterdam and now it’s time for a review of the Tea Lab in Rotterdam where I had coffees & lunch with my best friends.
Last Monday I was invited to enjoy a delicious dinner at Indonesian restaurant Bali James in Breda together with around 20 other bloggers/foodies/people from the industry. This event was to raise awareness for the fact that Indonesian food can perfectly well be combined with wines, and to let us get to know the wines they have on their menu.
In this post I’ll write all about the experiences at my first media event: food – wines – connections – experience!
It’s time for another restaurant review and some personal stories! Because we were 2.5 years together as a couple, we went out for dinner in our city Breda. This time we chose “Publieke Werken”, which is some sort of restaurant/café with an accessible but still special menu, and I will discuss the details in this post!
It’s a tradition to go out for dinner when it’s our birthday. We get to choose where we go: which have been many different places over the years! This time we combined my birthday dinner with my boyfriends’ and decided to go to ‘t Wapen van Marion.
We chose from the a la carte menu and had a starter, main and of course dessert. Want to know how we experienced this? Continue reading…