If you are also tired of the basic sandwich for lunch, this yummy Sweet Potato Bread is an amazing filling, healthy and delicious alternative.
It’s 2017, a new year, but the sweet potato trend is still there. I personally love everything about it, the taste is amazing, the variety of the structure is so big and it is always colourful. That is why I wanted to try to bake with sweet potato, instead of mashing, grilling or cooking. However, this girl prefers salty things, so with some creation this Filling Yummy Sweet Potato Bread was born.
Rosemary and garlic focaccia: delicious home baked bread! It’s easy, customizable, and extremely tasty. | Stay Alive and Cooking
Being a foodie, one of my goals is to learn how to bake breads at home. From scratch! This can be rather tricky, which is why I’ve started with the easier varieties. Such as this delicious focaccia bread! It wasn’t at all as hard as I thought, and the smell that will fill your house is worth the 3 hour wait. Plus: freshly baked bread will beat store bought any day of the week!
This flatbread recipe is something everyone should learn, because it’s so simple, easy and quick and you can use flatbreads for whatever dish you like. Use it to accompany soups, salads, stews, curries, dips, herb butters and sooo much more! And they only need 10 minutes work and 20 minutes resting time.