Pasta has got to be my favourite dish. I mean, pasta can be so many things, right?! It could be a lasagne, it could be macaroni with lovely red sauce and vegetables or it could be this version, for example. This dish contains many vegetables but also that delicious saltiness of fried minced meat. Trust me: you will love this!
This dish originated when the boyfriend and I made pasta with leftovers. We had some broccoli and mushrooms lying around and decided to mix this together with some cream cheese and pesto: yumm! Today I share with you an updated version, without the pesto but with some other touches instead. Only €1,40 per portion!